Hot Specialty Su
Firehouse Subs is famous for its hot specialty subs. These sandwiches come loaded with premium meats, melted cheese, and bold flavors. Each is served hot on a toasted sub roll for a crispy, satisfying bite.
Below are the most popular picks, along with prices and calories (for medium size)
Each sandwich is made to order and packed with flavor. You can upgrade to a combo with chips and a drink.
The information on, Firehouse Subs Menu that we’re providing you collected from different sources like Google, so before placing your order contact your nearest Firehouse Subs restaurant.
Here’s the updated price of only the Subs menu:
|
Sub Option |
Size |
Calories |
Price |
Discription |
|---|---|---|---|---|
|
Small (4″) |
360 |
$5.59 |
Cajun grilled chicken, cherry peppers, jalapeños, and chipotle mayo. | |
|
Medium (7-8″) |
710 |
$9.10 | ||
|
Large (11-12″) |
1,170 |
$12.39 | ||
|
Hero® |
Small (4″) |
400 |
$5.79 |
Roast beef, smoked turkey, honey ham, and provolone. |
|
Medium (7-8″) |
790 |
$7.80 | ||
|
Large (11-12″) |
1,180 |
$13.59 | ||
|
Small (4″) |
420 |
$6.29 |
Turkey breast, crispy bacon, sharp cheddar, lettuce, tomato, and ranch. | |
|
Medium (7-8″) |
830 |
$12.50 | ||
|
Large (11-12″) |
1,440 |
$13.29 | ||
|
Small (4″) |
350 |
$5.99 |
Crispy bacon, sharp cheddar, lettuce, tomato, and ranch. | |
|
Medium (7-8″) |
700 |
$7.70 | ||
|
Large (11-12″) |
1,120 |
$12.69 | ||
|
Small (4″) |
450 |
$6.99 |
USDA beef brisket, cheddar, mayo, and BBQ sauce. | |
|
Medium (7-8″) |
890 |
$9.10 | ||
|
Large (11-12″) |
1,500 |
$14.89 | ||
|
Small (4″) |
420 |
$6.69 |
Sautéed steak, provolone, peppers, onions, and mayo. | |
|
Medium (7-8″) |
840 |
$7.70 | ||
|
Large (11-12″) |
1,400 |
$13.89 | ||
|
Small (4″) |
360 |
$5.79 |
Ham, salami, pepperoni, provolone, Italian dressing. | |
|
Medium (7-8″) |
930 |
$7.70 | ||
|
Large (11-12″) |
1,140 |
$12.59 | ||
|
Small (4″) |
480 |
$5.89 |
Classic meatballs, marinara, melted cheese, and a touch of chili. | |
|
Medium (7-8″) |
880 |
$7.70 | ||
|
Large (11-12″) |
1,380 |
$12.49 | ||
|
Small (4″) |
460 |
$7.89 |
Italian meatballs, provolone, marinara sauce, and Italian seasoning. | |
|
Medium (7-8″) |
830 |
$12.10 | ||
|
Large (11-12″) |
1,310 |
$13.49 | ||
|
Small (4″) |
360 |
$5.69 |
Smoked turkey, honey ham, and melted Monterey Jack. | |
|
Medium (7-8″) |
720 |
$7.70 | ||
|
Large (11-12″) |
1,140 |
$12.39 | ||
|
Small (4″) |
360 |
$6.29 |
Corned beef, pastrami, provolone, mustard, mayo, and Italian dressing. | |
|
Medium (7-8″) |
730 |
$7.80 | ||
|
Large (11-12″) |
1,190 |
$12.89 | ||
|
Prime Rib Steak Sub |
Small (4″) |
419 |
$6.99 |
Slow-cooked prime rib, provolone, and garlic mayo. |
|
Medium (7-8″) |
810 |
$9.99 | ||